dc.contributor.author | BERROCAL MONTIEL, CARMEN | |
dc.contributor.author | Rivas T | |
dc.contributor.author | Franco K | |
dc.contributor.author | Bersabé R | |
dc.date.accessioned | 2025-06-16T15:07:22Z | |
dc.date.available | 2025-06-16T15:07:22Z | |
dc.date.issued | 2013-01-01 | |
dc.description.abstract | <jats:title>Abstract</jats:title><jats:p>The Eating Attitudes Test-40 (EAT-40; Garner & Garfinkel, 1979) is one of the most widely used measures in the field of eating disorders (ED). The factor structure of the EAT-40, as well as the optimal cut-off score to identify subjects with ED, are subjects of debate. Both controversial issues are addressed in the present study. Participants were 95 clinical females meeting DSM-IV-R criteria for ED and 89 females without ED. The results supported a unidimensional structure of the EAT-40 items scores. The general factor accounted for a high percentage (50.63%) of the variance in EAT-40 total scores. The questionnaire proved to have good internal consistency and test–retest reliability. Clinical participants displayed higher mean scores than normal subjects in the EAT-40. Further, participants meeting DSM-IV-R criteria for ED differed significantly from “symptomatic” and “asymptomatic” participants. Correlations with the BULIT-R and the EDI-II scores supported the convergent validity of the questionnaire. The EAT-40 also demonstrated good specificity (94.38%) and sensitivity (93.68%) to detect ED when a cut-off score of 27 was used to discriminate between subjects with and without ED. The implications of these findings for the conceptualization and the assessment of ED are discussed.</jats:p> | |
dc.description.volume | 16 | |
dc.identifier.doi | 10.1017/sjp.2013.61 | |
dc.identifier.handle | 11568/159728 | |
dc.identifier.issn | 1138-7416 | |
dc.identifier.issn | 1988-2904 | |
dc.identifier.openaire | doi_dedup___ | |
dc.identifier.pmid | 24230922 | |
dc.identifier.uri | https://trapdev.rcub.bg.ac.rs/handle/123456789/667541 | |
dc.openaire.affiliation | University of Pisa | |
dc.openaire.collaboration | 1 | |
dc.publisher | Cambridge University Press (CUP) | |
dc.rights | RESTRICTED | |
dc.rights.license | Cambridge Core User Agreement | |
dc.source | The Spanish Journal of Psychology | |
dc.subject | Adult | |
dc.subject | Psychiatric Status Rating Scales | |
dc.subject | Adolescent | |
dc.subject | Psychometrics | |
dc.subject | Reproducibility of Results | |
dc.subject | Middle Aged | |
dc.subject | Sensitivity and Specificity | |
dc.subject | Feeding and Eating Disorders | |
dc.subject | Eating | |
dc.subject | Young Adult | |
dc.subject | Attitude | |
dc.subject | eating disorders; assessment; factor structure; reliability; validity | |
dc.subject | Humans | |
dc.subject | Female | |
dc.subject | Child | |
dc.subject.fos | 03 medical and health sciences | |
dc.subject.fos | 0302 clinical medicine | |
dc.subject.sdg | 16. Peace & justice | |
dc.subject.sdg | 3. Good health | |
dc.title | Spanish Version of the Eating Attitudes Test 40: Dimensionality, Reliability, Convergent and Criterion Validity | |
dc.type | publication |
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